FOOD WORK — Katie Miller

On the food side, my work spans styling, recipe testing, culinary production and on-off projects. I’m drawn to seasonal ingredients and food that feels effortless, intentional, and story-driven.

I’ve worked with a range of chefs, publishers, and brands, including Molly Baz, Half Baked Harvest, Epicurious, Bon Appétit, Penguin Random House, Gozney, The Feedfeed, and more.

"Katie is the right hand woman you never knew you always needed in the kitchen— there is little (if anything) she can’t do. If you know what’s good for you, you’ll hire this cooking, baking, styling queen."

Molly Baz
"Working with Katie Miller on our recent cookbook project was an absolute joy. From start to finish, Katie brought an incredible attitude and unwavering commitment to every aspect of the shoot. Her work ethic is truly unmatched—she approached each day with energy, enthusiasm, and a dedication to excellence that was both inspiring and contagious making our shoot a joy all along the way. I cannot recommend working with Katie enough, and I can’t wait to work with her again."

Ashleigh Amoroso
“Katie worked on our shoot this week in LA. She is amazing, so sweet, and her Instagram is full of pretty food”

Tieghan Gerard or Half Baked Harvest

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